Hibiscus Flower Organic

$8.00

HERBAL TEA | CAFFEINE FREE | ORGANIC | WELLNESS BOTANICAL

Heart-smart and seriously good-looking. Hibiscus is one of the most studied herbs for healthy blood pressure and it brews a deep crimson cup with bright cranberry tartness. Loaded with antioxidants and zero caffeine*. Great hot or cold brewed.

Sold in 1 oz quantities. Makes 6-10 cups of tea.

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* These statements have not been evaluated by the FDA. Not intended to diagnose, treat, cure, or prevent any disease. Consult your doctor if you are on medication, have a health condition, or are pregnant, nursing, or having surgery.

What Our Laguna Beach Customers Ask Us About This Tea

  • Why does this tea work?

    Hibiscus has been used across Ayurvedic, African, and Latin American traditions to support healthy blood pressure, and several clinical studies have looked at this specifically with results consistent with traditional practice.

    Also long valued for its anthocyanin content, the same compounds behind its deep red color, for overall cellular and antioxidant support.

    Used traditionally for liver health, gentle detoxification, digestive comfort, and as a cooling herb during warm weather or heat-related discomfort.

  • How do I use this tea?

    Deep jewel-toned red, bright cranberry-like tartness, clean finish.

    Honey or a touch of maple syrup works well, though it is pleasant unsweetened.

    One teaspoon per eight ounces of water at 212 degrees, steeped five to seven minutes.

    Also exceptional cold brewed overnight in the refrigerator for a smoother, less astringent cup.

    Make a berry hibiscus cooler for a refreshing and heart-healthy treat.

  • Can I boost the benefits of this tea?

    Hibiscus Flower + Rosehips

    Hibiscus supports cardiovascular wellness and healthy blood pressure while rosehips bring concentrated vitamin C and additional antioxidant support.

    One working directly on the cardiovascular system, the other providing broader antioxidant protection.

    A useful pairing for anyone focused on heart healthy living.

  • Who should use extra caution?

    Not recommended during pregnancy as it may stimulate uterine contractions.

    If you take blood pressure medication, check with your doctor before drinking hibiscus regularly as the combination can lower blood pressure more than intended.

    Hibiscus may also interact with acetaminophen and some diuretics.

    Because of its effect on estrogen metabolism, people with hormone-sensitive conditions should use it cautiously and speak with their doctor.

The Botanical Kitchen

Agua de Jamaica (Hibiscus Agua Fresca)

Serves 6 to 8

A tart, ruby-red hibiscus cooler, lightly sweetened and brightened with fresh lime — perfect served over ice on a warm day.

Ingredients

  • 1 cup Tea & Turmeric Hibiscus Flowers
  • 8 cups water, divided
  • ½ to ¾ cup cane sugar, honey, or agave, to taste
  • ¼ cup fresh lime juice
  • Lime slices, for garnish
  • Ice

Instructions

  1. Bring 4 cups of the water to a boil in a medium saucepan. Remove from the heat, stir in the hibiscus flowers, cover, and let steep for 20 to 30 minutes.
  2. Strain the tea into a large pitcher, pressing gently on the flowers to extract as much liquid as possible. Discard the flowers.
  3. Add the remaining 4 cups of cold water, your sweetener of choice, and the fresh lime juice. Stir until the sweetener has completely dissolved.
  4. Refrigerate until well chilled. Serve over ice with fresh lime slices.