Golden Citrus Ginger Organic Herbal Loose Tea

$7.00

TURMERIC TEA | CAFFEINE FREE | ORGANIC | EARTHY & BRIGHT

If turmeric and ginger are what you came for, this is the one that tastes like something you'd drink anyway. The roots come through earthy and warm, and the lemon and orange peel are what keep it from tasting like a root. Caffeine free, so it can carry a whole afternoon. It's the easiest way we know to get your turmeric in without it feeling like a chore.

Sold in 1 oz quantities. Makes 6-10 cups of tea.

Ingredients

organic turmeric, organic ginger, organic hibiscus, organic lemon peel, organic orange peel, organic lemon myrtle, organic peppercorns

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“Let the warmth in and the noise out.
That’s the whole trade.”

MAKE TEATIME YOUR me TIME

— tea & turmeric

From Our Laguna Beach Tea Shop

This is the tea that sits between the two halves of our shop. People come in wanting ginger and turmeric for wellness reasons and still want something they'll enjoy drinking, and this is the one we hand them.

The other thing we say is don't rush it. This blend is built on roots, so give it five to ten minutes to open up properly.

If you want more turmeric in the rotation and you want it to taste good, Turmeric Shot and organic Soothing Turmeric are the two closest to this one. The Soothing one is blended with rooibos, which is anti-inflammatory in its own right alongside the turmeric.

Turmeric is in our name, so we take it seriously, and our whole turmeric tea lineup is in our Turmeric Teas collection.

  • How to brew it hot

    1 teaspoon per 8 oz of water at 212°F, steeped 5 to 10 minutes. Roots take longer than leaves, so give it the full ten minutes.

  • How to make iced tea

    2 teaspoons per 8 oz, same water and steep time, then pour over a full glass of ice. Double strength so the ice doesn't dilute it.

  • How to cold brew

    Use 1.5 teaspoons of loose leaf tea per 8 ounces of filtered water.
    Steep in your fridge for 10 to 14 hours.
    Strain out the leaves and enjoy!

Beyond the Cup: Make Something Tasty with This Turmeric Tea

Golden Turmeric Gingerade

Makes about 2 quarts

A bright, fizzy citrus cooler built on a Golden Citrus Ginger tea infusion, fresh orange and lemon, and a splash of ginger ale.

Ingredients

  • 4 tsp Golden Citrus Ginger Organic Herbal Loose Tea
  • 2 cups boiling water
  • 3 medium navel oranges
  • 2 medium lemons
  • 2 cups orange juice
  • ¼ cup fresh lemon juice
  • 3 to 4 tbsp honey
  • 1 liter ginger ale, chilled
  • Ice cubes

Instructions

  1. Place the golden citrus ginger tea in a teapot; add the boiling water. Cover and steep for 5 to 10 minutes, strain, and discard the tea. Pour the tea into a pitcher. Let it cool.
  2. Peel and section 2 oranges and 1 lemon; add to the cooled tea.
  3. Stir in the orange juice, lemon juice, and honey. Cover and refrigerate for 6 hours or overnight.
  4. Cut the remaining orange and lemon into slices; freeze.
  5. Just before serving, strain and discard the fruit from the tea. Stir in the ginger ale. Serve with the frozen fruit slices and ice.

Download the printable recipe card (PDF)